My Store
Green Extra Virgin Olive Oil
Green Extra Virgin Olive Oil
Couldn't load pickup availability
500ml of first harvest Olive Oil from Pelion. In Greece, we call it Agourelio. You can think of Agourelio as the true early harvest, or what we like to call it, "Picker's Press". It is the first batch of olives to be pressed in the season, and it is pressed through mechanical means in an environment below 20C/68F.
Many olive oils are advertised as "early" or "first harvest", but it is not always the case. Extra virgin olive oil comes from olives when they are green and starting to turn black. Agourelio is pressed from purely green olives, giving a smaller yield but a much more nutritious and flavorful oil.
Flavor Profile:
Fruity: 5.4
Bitter: 3.4
Spicy: 4.4
Polyphenols - 380mg/kg
Share
Absolute favorite olive oil out there. Whether it’s by itself or on veggies- delicious and flavorful! Quick shipping and great for yourself or a gift.
I use it cold on salad or a take a tb a day for cholesterol prevention.
Such a lovely olive oil! We have been so pleased with the quality and flavor. Good on EVERYTHING!
So full of flavor - will definitely be getting more!